PROZIMA (Productivity, Optimization and Manufacturing System Engineering) 2?…, 2019
Analisis persepsi konsumen terhadap aspek risiko keamanan pangan pada sistem rantai pasok makanan
HC Wahyuni, W Sumarmi, IA Saidi
| Article Info | ABSTRACT |
| Type Document Publication |
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| Year 2019 |
Author / Researchers
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Name | : Hana Catur Wahyuni |
| Study Name | : Teknik Indsutri | |
| Expertise |
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