Journal of Tropical Food and Agroindustrial Technology 3 (01), 7-12, 2022
Effect of the Concentration of Carboxy Methyl Cellulose and Tapioka Flour on Organoleptic Fruit Leather Mesocarp of Lontar Fruit (Borassus flabellifer)
S Sutiono, IA Saidi, R Azara
| Article Info | ABSTRACT |
| Type Document Publication |
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| Year 2022 |
Author / Researchers
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Name | : Rima Azara |
| Study Name | : Agriculture | |
| Expertise |
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